Tanzania Peaberry


Origin:  Tanzania (Mbeya, Kilimanjaro)

Elevation:  4500-6000m

Variety:  Peaberry

Process:  Washed and Sun Dried; Limited Harvest

Tanzania Peaberry coffee is found on the volcanic slopes of Mt. Kilimanjaro in high elevations. This coffee is medium-roasted to keep the notes of lemon, black tea, bright, fruity, and rich body. With a limited harvest, the beans are washed and sun-dried. Unlike most coffee that grown in pairs of flat-sided beans, the Peaberry bean develops as a single oval bean thus giving its lighter-bodied and brighter taste.

Comes whole bean in a 12 oz. mason jar or 5 lb. bag